SCO Kombucha is a brand that specializes in producing high-quality kombucha beverages. Kombucha is a fermented tea drink known for its probiotic benefits and refreshing taste. SCO Kombucha offers a range of delicious flavors made with carefully selected ingredients to promote a healthy gut and overall well-being.
Started as a small kombucha brewing operation in a home kitchen
Gained popularity among local health enthusiasts and expanded production
Formed partnerships with local organic farms to source high-quality ingredients
Established a strong presence in the regional market and began distributing to nearby cities
Received national recognition for its commitment to quality and innovation
Continues to grow and innovate in the kombucha industry
A well-known brand that offers a wide range of kombucha flavors. Known for its strong kombucha culture and commitment to organic ingredients.
Another popular kombucha brand known for its authentic fermentation process and unique flavor combinations. Focuses on using high-quality ingredients and supporting local communities.
A brand that emphasizes sustainability and eco-friendly practices in its kombucha production. Offers a variety of flavors and promotes a healthy lifestyle.
The classic kombucha flavor with a perfectly balanced combination of tanginess and natural sweetness.
A zesty and refreshing blend of ginger and lemon, offering a delightful kick of flavor.
A fruity concoction featuring the vibrant flavors of mixed berries, ideal for those who prefer a sweeter taste.
Kombucha is a fermented tea beverage made by fermenting sweetened black or green tea with a culture of bacteria and yeast. It is known for its probiotic properties and various health benefits.
SCO Kombucha is made by fermenting a blend of carefully selected organic ingredients, including tea, sugar, and the SCOBY (symbiotic culture of bacteria and yeast). The fermentation process takes several weeks to develop the unique flavors and probiotic qualities.
No, SCO Kombucha is not pasteurized. It is a raw and unpasteurized product, preserving the natural enzymes and probiotics. It is important to keep the product refrigerated to maintain its quality and taste.
Yes, all SCO Kombucha products are suitable for vegans as they are made without the use of any animal-derived ingredients or by-products. They are a great choice for individuals following a plant-based lifestyle.
SCO Kombucha can be found at select health food stores, organic markets, and some supermarkets. Additionally, it may be available for purchase through their official website or online retailers.