Features & Benefits
- Imparts delicate nutty flavor in gluten-free baking
- Versatile for sweet or savory application
- Nothing added or removed, all nutrition from whole grain quinoa is intact
- USDA Certified Organic, Gluten Free, Vegan, Vegetarian and Kosher Pareve
- Manufactured in a dedicated gluten-free facility
- Stone Ground on slow-turning quartz millstones