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Geisha Coffee Costa Rica, Whole Bean, Fresh Roasted, 16-ounce
100% Pure Geisha Coffee from Costa Rica, highly prized and an exceptionally fine coffee varietal characterized by a soft, delicate profile and quietly complex aromatics that reward patient attention with notes of cocoa, lavender and hints of molasses
Geisha Coffee Costa Rica, Whole Bean, Fresh Roasted, 16-ounce
Item #: 22004636

Geisha Coffee Costa Rica, Whole Bean, Fresh Roasted, 16-ounce

Item #: 22004636

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100% Pure Geisha Coffee from Costa Rica, highly prized and an exceptionally fine coffee varietal characterized by a soft, delicate profile and quietly complex aromatics that reward patient attention with notes of cocoa, lavender and hints of molasses
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What Stands Out

Origin Quality
Sourced from the finest Costa Rican plantations, Geisha Coffee boasts exceptional flavor profiles that showcase the region's rich soil and climate, appealing to coffee connoisseurs seeking premium quality.
Freshness Guarantee
Roasted to order, this 16-ounce whole bean coffee ensures maximum freshness, preserving its unique aroma and flavors, setting it apart from competitors that may hold stock longer.
Distinct Flavor Notes
Experience vibrant fruit and floral undertones in every cup, as Geisha Coffee delivers a complex tasting experience that captivates the palate, perfect for those looking to elevate their coffee enjoyment.

Product Details

Discover the rich flavors of Geisha Coffee from Costa Rica. Enjoy the freshness of whole bean coffee. Shop now at Ubuy Botswana for premium, freshly roasted coffee.
Product Dimensions 3.5 x 2.5 x 11 inches (8.9 x 6.4 x 27.9 cm); 1 pounds (450 grams)
UPC 696302682435 810080165717
Manufacturer Volcanica Coffee
Units 16 Ounce
Brand NameVolcanica Coffee
Item FormWhole Bean
FlavorGeisha Costa Rica
Caffeine Content DescriptionCaffeinated
Coffee Roast LevelMedium Roast
Container TypeBag
Diet TypeGluten Free, Kosher, Vegan
Unit Count16 Ounce
Number of Items1
Special Ingredientsgeisha coffee beans
Region of OriginGeisha Coffee Costa Rica
SpecialtyGeisha
Allergen InformationNut Free
Coffee TypeCoffee Bean
VarietyGeisha
Country as LabeledCosta Rica
Number of Pieces1
Sweetness DescriptionSweet
Item Weight16 ounces (453.6 grams)
Item Dimensions3.5 x 2.5 x 11 inches (8.9 x 6.4 x 27.9 cm)
Item Package Weight0.48 kg
Size16 Ounce (Pack of 1)
Each Unit Count1
Item Volume473.18 ml

Who Should Buy?

Suitable For
  • Coffee Enthusiasts

    Ideal for those who appreciate high-quality coffee with unique flavor profiles and gourmet roasting techniques.

  • Gift Buyers

    A great gift choice for friends and family who love coffee, especially those who enjoy trying premium brands.

  • Home Baristas

    Perfect for individuals who enjoy brewing their own coffee at home and experimenting with various brewing methods.

Not Suitable For
  • Budget Shoppers

    May not be suitable for those looking for affordable coffee options, as premium beans come at a higher price.

Product Description

Geisha Coffee Costa Rica, Whole Bean, Fresh Roasted, 16-ounce

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What makes Geisha Coffee from Botswana unique?

    Answer: Geisha Coffee from Botswana is renowned for its unique flavor profile, characterized by floral notes, vibrant acidity, and a complex sweetness. This variety is often favored by coffee connoisseurs due to its delicate and layered tasting notes, which can include jasmine, tropical fruits, and even bergamot. This exceptional quality is a result of its cultivation in optimal conditions at high altitudes, where the cooler temperatures slow down the maturation of the coffee cherries, allowing for a more developed flavor. You might enjoy this coffee as a pour-over or in a French press to fully appreciate its aromatic characteristics.
  • Question: How should I store Geisha Coffee to maintain freshness?

    Answer: To maintain the freshness of Geisha Coffee, it is essential to store it in a cool, dark place in an airtight container. Whole beans are best preserved when kept whole, as grinding accelerates the oxidation process and leads to a loss of flavor. Avoid exposure to moisture, light, and air. Using a vacuum-sealed bag or a container with a one-way valve is also recommended to protect the beans from external elements. When you’re ready to brew, only grind what you need for the best flavor experience.
  • Question: What brewing method is recommended for Geisha Coffee?

    Answer: Geisha Coffee is best enjoyed using methods that highlight its nuanced flavors. Brewing it with a pour-over technique, such as using a V60 or Chemex, allows for precise control over extraction and enhances the coffee's floral and fruity notes. Alternatively, a siphon or AeroPress can also bring out the unique characteristics of this coffee. Regardless of the method, start with the recommended water temperature of about 195°F to 205°F, and experiment with grind size to find the perfect balance that suits your palate.
  • Question: Is Geisha Coffee suitable for espresso?

    Answer: Geisha Coffee can be used for espresso, but it may require some adjustments in your brewing technique due to its distinct flavor profile. Typically, espresso emphasizes richness and body, while Geisha showcases brightness and clarity. Try adjusting the grind size to a finer setting and the brew time to extract its unique flavors without over-extraction. This can create a beautifully balanced espresso shot that highlights the coffee's inherent sweetness and floral notes. It's worth experimenting to identify the ideal parameters for your espresso machine.
  • Question: Can Geisha Coffee be used in cold brew?

    Answer: Geisha Coffee can indeed be used for cold brew, although its delicate flavor profile might change when brewed cold. It's best to coarsely grind the beans and steep them in cold water for an extended period, ideally 12 to 24 hours, to extract the essence without bitterness. This method enhances the coffee's sweetness while maintaining the floral aromas. You may want to experiment with different steeping times to find the flavor balance you prefer. Enjoy your cold brew over ice or with a splash of milk for a refreshing treat.
  • Question: What are the flavor notes of Geisha Coffee?

    Answer: Geisha Coffee typically presents a wide spectrum of flavor notes that can vary depending on its specific origin and growing conditions. Commonly, you can expect floral and fruity notes such as jasmine, bergamot, mango, and citrus, coupled with a bright acidity and a silky mouthfeel. The complex layers make it a favorite among tasting enthusiasts, and it’s often featured in tasting panels due to its intriguing characteristics. Exploring different preparations and serving styles can help bring out varying notes, enriching your coffee experience.
  • Question: Is Geisha Coffee ethically sourced?

    Answer: Many producers of Geisha Coffee prioritize ethical sourcing and sustainable farming practices. These methods promote environmental stewardship and the welfare of local communities involved in coffee cultivation. When looking for Geisha Coffee, you may want to seek out brands that showcase certifications such as Rainforest Alliance or Fair Trade. These certifications ensure that the coffee is grown under conditions that respect both the land and the people. Supporting these producers not only enhances your coffee-drinking experience but also contributes positively to Botswana coffee farming.
  • Question: What is the ideal grind size for Geisha Coffee?

    Answer: The ideal grind size for Geisha Coffee largely depends on your brewing method. For pour-over methods, a medium-fine grind works best as it allows for optimal extraction while maintaining clarity of flavor. For espresso, you’ll need a finer grind to ensure proper pressure and extraction. Conversely, for cold brew, a coarser grind will limit over-extraction. Always experiment with slight adjustments to grind size to fine-tune the flavor profile to your liking. This simple tweak can make a significant difference in your brewing outcome.
  • Question: What occasions is Geisha Coffee perfect for?

    Answer: Geisha Coffee is perfect for special occasions or as an indulgent treat due to its high quality and unique flavor profile. Whether you’re hosting a gathering with coffee aficionados or simply enjoying a quiet afternoon, serving this exquisite coffee elevates the experience. It's also a wonderful gift for coffee lovers looking to explore premium varieties. Pair it with a light dessert or enjoy it as a leisurely morning brew to fully appreciate its complexity. Each cup not only provides a delightful taste but also becomes a conversation starter.
  • Question: Where can I buy Geisha Coffee Botswana, Whole Bean, Fresh Roasted, 16-ounce?

    Answer: You can buy Geisha Coffee Botswana, Whole Bean, Fresh Roasted, 16-ounce on Ubuy. This platform offers a diverse selection of premium coffees from around the world, ensuring you receive an authentic and fresh product. With Ubuy's user-friendly interface, finding and ordering your favorite coffee becomes a seamless experience. Plus, you can explore other unique coffee varieties while you're there to expand your palate. Don’t miss out on the opportunity to enjoy this exceptional coffee with just a few clicks.

Volcanica Coffee Roasted Coffee Beans Editorial Review

Volcanica's Sumatra Mandheling coffee is highly praised for its mellow taste with serious cocoa notes. Customers also found the Kenyan coffee rich and smooth with a lovely flavor. The coffee is organic and chemical-free, making it a healthy choice for coffee lovers. Customers also enjoyed the freshness and aroma of the coffee. However, the price of the coffee is a concern for some customers, who found it expensive. Transparency in sourcing the beans is another area the company can work on.

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Pros

  • Mellow taste with cocoa notes
  • Rich and smooth flavor
  • Organic and chemical-free
  • Fresh and aromatic

Cons

  • Expensive

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