Pereg Ground Sumac Spice Seasoning 4.25 Oz - Traditional Middle Eastern Spice Blend - Fresh & Pure Sumac Spice Powder, Full of Flavor - All Natural
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Product Details
| Product Dimensions | 2.5 x 2.5 x 4 inches (6.4 x 6.4 x 10.2 cm); 4.25 ounces (120.49 grams) |
| UPC | 813568001330 |
| Manufacturer | Pereg Natural Foods |
| Units | 4.25 Ounce |
| Brand Name | Pereg |
| Item Form | Powder |
| Diet Type | Gluten Free, Halal, Kosher, Plant Based, Vegan |
| Specialty | Gluten Free,Kosher,Natural,No Msg,No Preservatives |
| Allergen Information | Gluten Free |
| Flavor | Sumac Spice |
| Cuisine | Middle Eastern cuisine |
| Container Type | Bottle |
| Unit Count | 4.25 Ounce |
| Number of Items | 1 |
| Item Weight | 4.25 Ounces (120.49 grams) |
| Number of Pieces | 1 |
| Item Package Weight | 0.16 Kilograms |
| Size | 4.25 Ounce (Pack of 1) |
Product Description
Pereg Ground Sumac Spice Seasoning 4.25 Oz - Traditional Middle Eastern Spice Blend - Fresh & Pure Sumac Spice Powder, Full of Flavor - All Natural Ingredients - Non-GMO & Non-Irradiated
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Pereg Ground Sumac Spice and what are its main characteristics?
Answer: Pereg Ground Sumac Spice is a traditional Middle Eastern seasoning known for its tangy, lemony flavor. Made from the dried and ground berries of the sumac shrub, this spice not only adds depth to dishes but also provides a vibrant red hue. It is naturally gluten-free, non-GMO, and contains no additives, ensuring you get a pure, authentic product that enhances your culinary creations. -
Question:
How can I use Pereg Ground Sumac Spice in my cooking?
Answer: Pereg Ground Sumac Spice is incredibly versatile and can be used in various dishes. It’s great for seasoning grilled meats, enhancing salads, or adding a tangy twist to hummus. You can sprinkle it over roasted vegetables or blend it into dressings for a zesty kick. This spice allows for creative cooking, making it a staple for both daily meals and special occasions. -
Question:
Is Pereg Ground Sumac Spice suitable for dietary restrictions?
Answer: Yes, Pereg Ground Sumac Spice is suitable for various dietary restrictions. It is gluten-free, vegan, and contains no artificial preservatives or additives. This makes it an excellent choice for those with gluten sensitivities or anyone following a plant-based diet. The pure nature of this spice ensures that it complements a wide range of diets while providing robust flavor. -
Question:
What dishes pair well with Pereg Ground Sumac Spice?
Answer: Pereg Ground Sumac Spice pairs wonderfully with Mediterranean and Middle Eastern dishes. It enhances the flavor of kebabs, falafel, salads, and tabbouleh. Additionally, it can be used to energize dips like baba ghanoush or tzatziki. Incorporating sumac into your dishes not only boosts flavor but also adds a unique tang that beautifully complements rich or savory foods. -
Question:
How should I store Pereg Ground Sumac Spice to maintain its flavor?
Answer: To maintain the freshness and flavor of Pereg Ground Sumac Spice, store it in an airtight container in a cool, dark place away from direct sunlight. Keeping it sealed and away from heat sources will prevent it from losing potency. Proper storage ensures that this spice retains its aromatic qualities, allowing you to enjoy its full flavor profile over time. -
Question:
What is the origin of sumac and its cultural significance?
Answer: Sumac is widely used in Middle Eastern cuisine and has a rich history that dates back thousands of years. Known for its vibrant flavor and color, it is a staple in several cultures, symbolizing culinary heritage. Its tartness has made it a favored seasoning in hot climates, where it complements the palate and provides a refreshing contrast to rich dishes. This cultural significance adds an authentic touch to every meal it graces. -
Question:
Is Pereg Ground Sumac Spice processed in any particular way?
Answer: Pereg Ground Sumac Spice is processed using traditional methods that maximize flavor retention. The sumac berries are harvested, dried, and ground without any additives or preservatives, ensuring that you receive a fresh and pure product. This processing technique preserves the essential oils and natural taste of the sumac, making it an ideal choice for those who appreciate high-quality, authentic spices. -
Question:
Can I use Pereg Ground Sumac Spice in vegetarian recipes?
Answer: Absolutely! Pereg Ground Sumac Spice is an excellent addition to vegetarian recipes. It enhances plant-based dishes by adding a zesty and unique flavor. Use it in grains, legumes, or as a seasoning for roasted vegetables. Its versatility makes it a perfect complement to veggie burgers, salads, and grain bowls, allowing vegetarians to enjoy a burst of flavor without compromising on taste. -
Question:
What is the shelf life of Pereg Ground Sumac Spice?
Answer: The shelf life of Pereg Ground Sumac Spice is typically around two to three years when stored properly. Keeping it in a cool, dark place in an airtight container is key to maintaining its flavor and freshness. However, it’s always advisable to check for aroma and flavor potency before use, as these factors can influence your dishes significantly. -
Question:
Where can I buy Pereg Ground Sumac Spice Seasoning 4.25 Oz?
Answer: You can buy Pereg Ground Sumac Spice Seasoning 4.25 Oz on Ubuy, where it is available for purchase in Botswana. Ubuy offers a convenient platform to access this traditional Middle Eastern spice blend, ensuring that you can enhance your cooking with high-quality ingredients right from your home.
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Features & Benefits
- Family-owned since 1906
- All natural, minimally processed, and ethically sourced products
- Premium quality ingredients for a great culinary experience
- Wide range of flavorful herbs, spices, and spice blends
- Convenient 2-sided flip top caps for easy sprinkling
- No fillers, MSG, food coloring, or other additives
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