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Item #:
189815154
Soft Communion Bread Hosts, Church Altar Bread Wafers for Mass Services, 1/2 Inch, 500 Count
90% of respondents would recommend this to a friend
Item #:
189815154
BWP 336
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Only 7 items left in stock.
Order now and get it around Friday, October 09
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Our breads are 100% wheat flour and water, ensuring no chance of cross-contamination.
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What Stands Out
Soft Texture
Crafted for a gentle touch, these communion bread hosts provide a soft experience for congregants during Mass, ensuring comfort and reverence during sacred ceremonies.
Large Supply
With 500 counts per pack and two packs included, this offering ensures ample supply for church services, reducing the need for frequent re-orders and providing value for larger congregations.
Convenient Size
Measuring 1/2 inch, the hosts are perfectly sized for easy handling and consumption, making them ideal for all ages and enhancing the communion experience for worshippers.
Product Details
| Package Dimensions | 5.83 x 5.79 x 1.54 inches (14.8 x 14.7 x 3.9 cm); 12.63 ounces (358.06 grams) |
| Units | 500 Count |
| Flavor | Wheat |
| Brand Name | Trinity Church Supply |
| Item Form | Flatbread |
| Specialty | Vegetarian |
| Package Type Name | Pouch |
| Product Benefits | No artificial sweeteners, flavors, or colors |
| Container Type | Bags |
| Cuisine | Christian cuisine |
| Item Firmness Description | Soft |
| Set Name | Single Set |
| Number of Items | 1 |
| Unit Count | 500 Count |
| Number of Pieces | 500 |
| Item Package Weight | 0.36 kg |
| Number of Packs | 1 |
| Package Size Name | 500 Count |
| Size | 500 Count (Pack of 1) |
Who Should Buy?
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Church Services
Ideal for churches conducting regular Mass services needing a large quantity of communion wafers for congregational use.
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Religious Events
Suitable for special religious events or gatherings requiring a high volume of communion bread for participants.
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Institutional Use
Perfect for institutions such as schools and hospitals that hold frequent chapel services and need convenient church supplies.
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Personal Use
Individuals looking for sporadic or personal use may find the quantity excessive and unnecessary for their needs.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are Soft Communion Bread Hosts used for?
Answer: Soft Communion Bread Hosts are primarily used in Christian liturgical services, particularly during the Eucharist or Communion. These wafers are intended to be the body of Christ, offering a significant and sacred experience for congregants. Their soft texture makes them easy to consume, facilitating a smooth flow during the service. They are ideal for Mass services, whether in large churches or small gatherings, ensuring that congregants can partake comfortably and meaningfully. -
Question:
Are these hosts suitable for all denominations?
Answer: Yes, these Soft Communion Bread Hosts are designed for use across multiple Christian denominations that observe Communion. While primarily used in Catholic services, many Protestant and Orthodox churches also utilize them for Holy Communion. The flexibility and soft texture allow them to be embraced in various liturgical practices, catering to the needs of diverse congregations during special observances, religious events, or weekly services. -
Question:
How do you store Soft Communion Bread Hosts?
Answer: To maintain the freshness of Soft Communion Bread Hosts, it's important to store them in a cool, dry place. Ideally, they should be kept in their original packaging and sealed tightly to prevent moisture exposure. For longer storage, consider placing them in an airtight container. This way, you ensure that they retain their soft texture and quality, making them ready for your service at any time, whether it’s a regular Sunday Mass or a special event like a wedding or baptism. -
Question:
Can these bread hosts be used for gluten-free congregants?
Answer: No, traditional Soft Communion Bread Hosts are not gluten-free as they are made with wheat flour. However, many churches offer alternative gluten-free options for attendees with gluten sensitivities or celiac disease. If you are serving a congregation with such needs, it is advisable to provide gluten-free hosts alongside the traditional ones. This ensures that all members can participate fully in the Communion service without dietary restrictions affecting their worship experience. -
Question:
What size are these communion bread hosts?
Answer: These Soft Communion Bread Hosts measure 12 inches, making them larger than standard communion wafers. Their size allows for easy handling by clergy and congregants alike, and they can be broken into smaller pieces if necessary. Such a size is particularly beneficial during festive occasions or at services expecting a larger number of participants, as they provide flexibility for distribution and consumption during the Communion rite. -
Question:
How many hosts are included in a package?
Answer: Each package contains 500 Soft Communion Bread Hosts, which is an ample supply for most church services and gatherings. This generous count ensures that churches, large or small, are well-prepared for regular Communion services or special occasions like Easter or Christmas, without the need for frequent restocking. Additionally, having a bulk supply can help streamline logistics for church events, ensuring that sufficient hosts are always on hand for congregational participation. -
Question:
What is the texture of these communion wafers?
Answer: Soft Communion Bread Hosts are specifically crafted to be soft and easy to chew. Unlike traditional hard wafers, their texture allows for quick consumption, which is particularly important during a service's liturgical flow. The soft nature enhances the congregational experience, minimizing distractions during the Communion rite. This texture also caters well to individuals of all ages, ensuring that young children and seniors can partake comfortably. -
Question:
Are these hosts made with organic ingredients?
Answer: Most Soft Communion Bread Hosts are made with simple ingredients like wheat flour and water, but not all may be organic. If organic sourcing is important to your congregation, it's best to check specific product labels or descriptions. Churches seeking organic options can explore suppliers who specialize in creating hosts made from organic materials, ensuring that they align with their overall values in sustainability and health, especially for eco-conscious congregants. -
Question:
How are the Soft Communion Bread Hosts manufactured?
Answer: Typically, Soft Communion Bread Hosts are produced through a controlled baking process that focuses on maintaining a uniform texture and quality. The production often involves mixing flour and water to create a dough, which is then rolled out and baked under precise conditions. This method ensures consistency in softness and taste, making them suitable for communal worship. Understanding the manufacturing process can be reassuring for churches, as it reflects the attention to quality and tradition in these sacred items. -
Question:
Where can I buy Soft Communion Bread Hosts in Botswana?
Answer: You can purchase Soft Communion Bread Hosts from Ubuy in Botswana. Ubuy offers a convenient online shopping experience, featuring a variety of church supplies, including Communion breads. Their platform allows you to easily find and order the hosts you need for your services, ensuring that your congregation is well-equipped for Communion. Whether you're restocking for a regular service or planning for a special event, Ubuy can cater to your needs.
Trinity Church Supply Wafers Editorial Review
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BWP 336
Order now and get it around Friday, October 09
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QTY:
Only 7 items left in stock.
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Features & Benefits
- Made from 100% wheat flour and water for purity.
- Each piece measures 1/2 inch by 1/2 inch for easy usage.
- Packaged in convenient bags of 500, perfect for any service.
- Long shelf life—usable for up to 2 years.
- Stable product that can never spoil if stored properly.
- No risk of cross-contamination—produced in a dedicated facility.
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